Don’t send a generic resume — generate a resume and cover letter tailored to this exact role.
Chick-fil-A Great Lakes Crossing in Michigan is seeking an Hospitality Team Lead to manage Front of House operations on scheduled shifts. You will coach team members, coordinate with the Kitchen Team Lead, and ensure food safety and service standards are upheld.
Openings include full-time and part-time, with training provided and opportunities for leadership development. Wages range from $18 to $20 per hour, and Sundays are always closed.
Join the Grand Opening Team of the brand-new Chick-fil-A near Great Lakes Crossing opening late Fall of 2026!
We are hiring Hospitality Team Leads for our Front of House (FOH)Team--also known asShift ManagersorAssistant Managers--for our Hospitality Team:
At Chick-fil-A Great Lakes Crossing, we aim to have a positive impact on each person who we meet. We do this through genuine care and outstandingcustomer servicefor our Customers and Team Members, ensuring that we follow the recipes that make Chick-fil-A great and that we always act with kindness. At Chick-fil-A, our goal is to be the best place to eat and the best place to work.
You genuinely enjoy helping others and being a part of a team. You go the extra mile to do things right. You love to have fun while working hard, and you want to be surrounded by teammates who do the same. You have some leadership experience and you are ready to take the next step in your leadership journey as aTeam Leader,Shift Manager, orAssistant Manager.
As aTeam Leader, you are primarily responsible for:
Some responsibilities of all Team Members include:
Specific Hospitality Team Lead job duties include:
We are excited to build something meaningful at Chick-fil-A Great Lakes Crossing. We welcome you to apply for this leadershipopportunity so that we can grow together.
We review applications within 2–4 business days and will reach out by phone or email.
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.