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Chick-fil-A Great Lakes Crossing is hiring Kitchen Team Members for its Grand Opening. Roles include line cook and prep cook; no experience is required and training is provided. We offer both full-time and part-time hours with shifts available across day and evening periods.
Join a fast-paced team that prioritizes food safety, friendly service, and a welcoming environment. Competitive wages with potential raises in the first three months and opportunities for growth are available.
Join the Grand Opening Team of the brand-new Chick-fil-A near Great Lakes Crossing opening late Fall of 2026!
We are hiringBack of House (BOH)Team Members for ourKitchenTeam - includingline cookandprep cookroles:
At Chick-fil-A Great Lakes Crossing, we aim to have a positive impact on each person we meet. We do this through genuine care for our Customers and Team Members, ensuring that we follow the recipes that make Chick-fil-A great and that we always act with kindness. At Chick-fil-A, our goal is to be the best place to eat and the best place to work.
You genuinely enjoy helping others and being a part of a team. You go the extra mile to do things right. You love to have fun while working hard, and you want to be surrounded by teammates who do the same.
Some responsibilities of all KitchenTeam Members in the Back of House include:
Specific Kitchen Team Member duties include:
We are excited to build something meaningful at Chick-fil-A Great Lakes Crossing.
We review applications within 2-4 business days and will reach out by phone or email.
Working at a Chick-fil-A® restaurant is more than a job - it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.