Hospitality-Driven Dining Room Attendant

Omni Hotels & Resorts; Dallas (TX); On-site; USD 28,000 - 36,000; Full time

Job summary

Omni Dallas Hotel is seeking a Dining Room Attendant to join our service team. You will provide guests with high-quality service, maintain clean and organized dining areas, and support servers during busy periods. Knowledge of menus and beverages is essential, and gloves must be worn when handling food.

This role offers exposure to Omni's top-ranked Food & Beverage program with opportunities for growth. Flexible shifts, physical duties, and resort environment experience are expected.

Qualifications

• Must have unexpired Food Handlers and TABC, or obtain upon hire.
• Clear and pleasant communication with guests, members, management and co-workers.
• Ability to work in a fast-paced environment and multitask.
• Flexibility to work nights, weekends and holidays.
• Ability to stand and walk for extended periods; lift/move moderate weights.

Responsibilities

• Maintain regular attendance per Omni standards and resort needs.
• Maintain appearance and uniform with name tag.
• Provide outstanding service to guests following proper steps of service.
• Wipe down service trays with sanitizer water daily.
• Bus tables and stock supplies for side stations.
• Transport prepared food from kitchen to floor timely.
• Ensure expo items are covered and dated; discard expired items.
• Set tables with clean linen, china, silverware and glassware.
• Assist servers to meet business demands (refill drinks).
• Inspect and clean coffee/bev stations and tableware.
• Attend department trainings and meetings; learn resort inventory and menus.

Skills

Guest communication

Multitasking

Flexible shifts

Mobility & endurance

Food safety

Education

Food Handlers Certification

TABC Certification

Job description

Omni Dallas Hotel is seeking a Dining Room Attendant to join our service team. You will provide guests with high-quality service, maintain clean and organized dining areas, and support servers during busy periods. Knowledge of menus and beverages is essential, and gloves must be worn when handling food.

This role offers exposure to Omni's top-ranked Food & Beverage program with opportunities for growth. Flexible shifts, physical duties, and resort environment experience are expected.