Hospitality Cashier | Evenings & Weekends | PTO

Aubergine Kitchen; Mesa (AZ); On-site; USD 18,000 - 26,000; Part time

Benefits offered by this job

Employee discount

PTO

Referral program

Job summary

Aubergine Kitchen in Mesa, AZ is seeking a part-time Cashier to join our Front of House. The role involves greeting guests, guiding them through the menu, and inputting orders into Toast POS with accuracy, while maintaining friendly service during high-volume shifts.

Shifts are Monday through Saturday 4pm–9pm, with weekends required and Sundays closed. You must be 18+, able to stand for extended periods and lift up to 50 lbs, and complete Aubergine’s onboarding and Food Handler Certification

Qualifications

• Full English fluency required.
• Hospitality instincts and warm, welcoming demeanor are essential.
• Experience in quick-service or restaurant settings preferred but not required.
• Onboarding completion and Food Handler Certificate within 14 days.

Responsibilities

• Greet guests warmly, guide them through menu choices, and input orders with accuracy.
• Maintain clean, visually appealing counter areas and ensure order accuracy.
• Handle guest recovery calmly and follow up to confirm satisfaction.
• Collaborate with kitchen and floor staff during peak periods.

Skills

English fluency

Hospitality

Guest service

Communication

Education

Food Handler Certificate

Tools

Toast POS

Job description

Aubergine Kitchen in Mesa, AZ is seeking a part-time Cashier to join our Front of House. The role involves greeting guests, guiding them through the menu, and inputting orders into Toast POS with accuracy, while maintaining friendly service during high-volume shifts.

Shifts are Monday through Saturday 4pm–9pm, with weekends required and Sundays closed. You must be 18+, able to stand for extended periods and lift up to 50 lbs, and complete Aubergine’s onboarding and Food Handler Certification