Hospital Grill Cook: Patient Dining & Food Prep

Baptist Health Boca Raton Regional Hospital; Boca Raton (FL); On-site; USD 26,000 - 33,000; Full time

Benefits offered by this job

Career growth

Health benefits

Tuition reimbursement

Job summary

Baptist Health Boca Raton Regional Hospital in Boca Raton, FL is seeking a kitchen partner to oversee patient and guest meal preparation, ensuring quality and safety. You will follow standardized recipes, daily production charts, and HACCP procedures to meet departmental goals.

The role requires hands-on cooking, strong communication, and adherence to sanitation standards; pay ranges based on experience are provided in hourly terms.

Qualifications

• High School diploma or equivalent required or education-aligned credential.
• Trade school or culinary certification preferred within 6–12 months.
• Knowledge of sanitation and safety in food handling expected.

Responsibilities

• Oversee preparation and production of patient and guest meals following recipes and HACCP.
• Ensure quality, quantity, nutrition, appearance, temperature, and timeliness.
• Operate standard kitchen equipment and follow safety guidelines.

Skills

Communication skills

Food safety awareness

Education

High School diploma or equivalent

Trade school certificate (preferred)

GED accepted

Job description

Baptist Health Boca Raton Regional Hospital in Boca Raton, FL is seeking a kitchen partner to oversee patient and guest meal preparation, ensuring quality and safety. You will follow standardized recipes, daily production charts, and HACCP procedures to meet departmental goals.

The role requires hands-on cooking, strong communication, and adherence to sanitation standards; pay ranges based on experience are provided in hourly terms.