Hospital Food Services Supervisor - Part Time

BayCare Health System; Lutz (FL); On-site; USD 17,000 - 22,000; Part time

Job summary

BayCare Health System is seeking a Food Services Coordinator for a part-time, on-site role at St. Joseph's North in Lutz, FL. You will coordinate daily food service operations for patients, cafeteria, catering and other customers, ensuring quality and safety.

Requires 2 years of lead/supervisor experience in food service, ServSafe Manager certification within 1 year, and a HS GED. Position supports weekend and night shifts in a hospital setting.

Qualifications

• 2 years of lead/supervisor experience in food service.
• ServSafe Manager certification within 1 year of hire.
• High school diploma or GED required.

Responsibilities

• Coordinate daily food service operations for patients, cafeteria, catering and other customers.
• Oversee quality control metrics and take corrective action as needed.
• Assist with team member functions including interviewing, coaching and scheduling.
• Monitor safety and wellbeing of the department during hours of operation.
• Performs other duties as assigned.

Skills

Food service supervisor

Education

HS or GED

Job description

BayCare Health System is seeking a Food Services Coordinator for a part-time, on-site role at St. Joseph's North in Lutz, FL. You will coordinate daily food service operations for patients, cafeteria, catering and other customers, ensuring quality and safety.

Requires 2 years of lead/supervisor experience in food service, ServSafe Manager certification within 1 year, and a HS GED. Position supports weekend and night shifts in a hospital setting.