Hospital Food Service Technician - Lead Prep & Serve

Mercy; Springfield (MO); On-site; USD 30,000 - 45,000; Full time

Job summary

Mercy is hiring for a hospital food service role focused on skilled food preparation and efficient meal assembly. You will set up and break down serving stations, inventory and order food and supplies according to menus, and oversee tasks in the absence of a manager.

The role requires strong communication, the ability to multitask, and accuracy under pressure. A ServSafe Food Handler Certificate within 90 days of hire is preferred, with high school diploma or equivalent recommended.

Qualifications

• Must have ServSafe Food Handler Certificate within 90 days of hire.
• Good communication skills required.
• Must be able to multi-task several duties at once and work quickly while maintaining accuracy.

Responsibilities

• Demonstrates proficiency in food preparation and meal assembly in all positions.
• Sets up and breaks down serving stations.
• Inventories and orders food and supplies following menus.
• Directs the efforts of others.
• Ensures tasks are completed when manager is not available.

Skills

Communication skills

Multitasking

Attention to detail

Education

HS diploma

Job description

Mercy is hiring for a hospital food service role focused on skilled food preparation and efficient meal assembly. You will set up and break down serving stations, inventory and order food and supplies according to menus, and oversee tasks in the absence of a manager.

The role requires strong communication, the ability to multitask, and accuracy under pressure. A ServSafe Food Handler Certificate within 90 days of hire is preferred, with high school diploma or equivalent recommended.