Hospital Dietary Assistant

Memorial Community Health Inc.; Aurora (NE); On-site; USD 17,000 - 21,000; Part time

Job summary

Memorial Community Health Inc. is seeking a part-time Dietary Assistant for the morning shift with weekend rotation. The role involves meal preparation, reviewing diets, serving meals, and sanitation in a hospital kitchen.

Responsibilities include tray assembly, maintaining quality and safety standards, stocking supplies, and ensuring a clean work environment. Prior food service or elder care experience is preferred, with a High School diploma or equivalent.

Qualifications

• High School diploma or equivalent preferred
• Experience in food preparation and sanitation preferred
• Food service or customer service experience preferred
• Experience working with the elderly preferred

Responsibilities

• Prepares and serves meals to patients, visitors and staff according to approved menus
• Assists with tray assembly ensuring a smooth workflow from food preparation for delivery
• Maintains responsibility for high-quality food preparation, proper food handling and sanitation
• Assists in stocking and maintaining supplies for the kitchen and dining room
• Demonstrates appropriate use, sanitation and care of equipment to provide a safe and sanitary work environment using required guidelines

Skills

Customer service experience

Food service experience

Elder care experience

Education

High School diploma or equivalent

Job description

Description

Memorial Hospital is searching to fill the position of part-time Dietary Assistant. This role would be for morning shift with rotation of weekends.

The Dietary Assistant is responsible for a wide variety of meal service responsibilities, including assisting in the preparation of meals, reviewing healthcare provider diets, explaining healthcare provider diets to patients, serving meals and washing dishes.

Job Duties:

• Prepares and serves meals to patients, visitors and staff according to approved menus completely, in a consistent and efficient delivery of service.
• Assists with tray assembly ensuring a smooth workflow from food preparation for delivery.
• Maintains responsibility for high-quality food preparation, proper food handling and sanitation.
• Assists in stocking and maintaining supplies for the kitchen and dining room.
• Demonstrates appropriate use, sanitation and care of equipment to provide a safe and sanitary work environment using required guidelines.

Requirements

• High School diploma or equivalent preferred
• Previous experience in food preparation and sanitation preferred
• Previous food service/customer service experience preferred
• Previous experience working with the elderly preferred