Dietary Assistant, Morning Shift

The Providence Groups, LLC; Shelbyville (KY); On-site; USD 26,000 - 32,000; Full time

Job summary

The Providence Groups, LLC is seeking a Dietary Assistant to support meal preparation and service for patients and residents. You will work with the dietary team to ensure meals meet nutritional needs and dietary restrictions. Team collaboration and attention to safety are essential in this role.

You will help maintain kitchen cleanliness, assist with inventory, and communicate dietary requirements clearly with staff to ensure high-quality, nourishing meals.

Qualifications

• High school diploma or equivalent is required.
• Previous experience in a dietary or food service role is preferred.
• Knowledge of food safety and sanitation guidelines is expected.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Strong communication and interpersonal skills are essential.
• Ability to work independently or as part of a team.

Responsibilities

• Assist in the preparation and serving of meals to patients and residents.
• Follow dietary guidelines and restrictions to meet individual needs.
• Maintain a clean and organized kitchen and dining area.
• Assist with inventory management and ordering of food and supplies.
• Communicate effectively with patients, residents, and staff to ensure dietary needs are met.
• Adhere to all safety and sanitation guidelines.

Skills

Communication skills

Interpersonal skills

Teamwork

Education

High school diploma or equivalent

Job description

Description

Job Description: Dietary Assistant

As a Dietary Assistant, you will be responsible for assisting in the preparation and serving of meals to our patients and residents. You will work closely with our dietary team to ensure that our patients receive high-quality, nutritious meals that meet their dietary needs.

Responsibilities

• Assist in the preparation and serving of meals to patients and residents
• Follow dietary guidelines and restrictions to ensure that meals meet the needs of each patient
• Maintain a clean and organized kitchen and dining area
• Assist with inventory management and ordering of food and supplies
• Communicate effectively with patients, residents, and staff to ensure that dietary needs are met
• Adhere to all safety and sanitation guidelines

Requirements

• High school diploma or equivalent
• Previous experience in a dietary or food service role preferred
• Knowledge of food safety and sanitation guidelines
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously
• Strong communication and interpersonal skills
• Ability to work independently and as part of a team

Physical and Sensory Requirements

• Moderate physical activity:
• Push, pull, move, and/or lift a minimum of fifty (50) pounds to a minimum height of three (3) feet and be able to push, pull, move, and/or carry such weight a minimum distance of fifty (50) feet.
• Standing and/or walking for more than eight (8) hours per day.
• Bending and/or stooping for more than one (1) hour at a time.

Acknowledgement

I acknowledge receipt of this job description and ascertain that I am qualified and able to fulfill these duties with or without an accommodation.

Signature:______________________________________________________

Printed Name:___________________________________________________

Date:__________________________________________________________

Requested accommodations:___________________________________________________________________________________________________________________________________________________________________________________________________________________________