Hospital Diet Kitchen Lead & Cook (Supervisory)

Ocean Ridge Post Acute in; Long Beach (CA); On-site; USD 36,000 - 48,000; Full time

Job summary

Ocean Ridge Post Acute in Long Beach, CA is seeking a dedicated cook to manage and operate the kitchen in the absence of the Dietary Supervisor. Responsibilities include preparing meals, following menus, recording temperatures, and supervising dietary staff. Must have a high school diploma, hospital/long-term care cooking experience, and ServSafe certification; PCC knowledge preferred and ongoing communication with health staff.

Qualifications

• High school diploma or equivalent.
• Experience as a cook in a hospital or long-term care facility for at least one year.
• Must obtain and maintain ServSafe Certificate.
• Knowledge and experience with PCC preferred.
• Must remain in good standing with the Department of Public Health.

Responsibilities

• Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner.
• Ability to prepare tasteful meals and to cook a variety of foods in large quantities.
• Follow prepared menus and portion control guides.
• Record food temperatures for meals.
• Prepare pureed foods.
• Cooperate with all departments and supervise in the absence of the Dietary Supervisor.
• Assist with serving the meals and ensure quality presentation.
• Report resident care concerns to Administrator or Director of Nurses.
• Participate in orientation and training of dietary staff.
• Ensure cleaning schedules are followed.

Skills

Food preparation

Sanitation

Temperature recording

Menu following

Supervisory duties

Education

High school diploma or equivalent

Job description

Ocean Ridge Post Acute in Long Beach, CA is seeking a dedicated cook to manage and operate the kitchen in the absence of the Dietary Supervisor. Responsibilities include preparing meals, following menus, recording temperatures, and supervising dietary staff. Must have a high school diploma, hospital/long-term care cooking experience, and ServSafe certification; PCC knowledge preferred and ongoing communication with health staff.