Hospitable Host: Flexible Schedules, Growth & Training

Firebirds Wood Fired Grill

Fredericksburg (VA)

On-site

USD 16,531 - 22,041

Part time

14 days+
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Benefits offered by this job

Flexible schedules
Competitive hourly wage
New store openings
Extensive training and development
Medical benefits
Paid time off
Discounted meals
Prizes and contests

Job summary

Firebirds Wood Fired Grill in Fredericksburg, VA is seeking a Host who will welcome guests with warmth, escort them to their table, and set expectations for their visit. You will be the first and last impression, maintaining a friendly, polished entry and a clean, inviting host stand.

You will manage reservations using OpenTable, communicate wait times clearly, and work with the Front of House team to ensure seamless service.

Qualifications

  • Excellent written and oral communication skills.
  • Ability to perform simple math calculations.
  • Able to stand for 8 hours or more per day.
  • Able to bend, kneel and lift up to 25 pounds.
  • Patience and guest-oriented mindset.
  • Maintain cleanliness and safety procedures.
  • Reliable transportation.
  • 18+ age requirements for FOH positions.

Responsibilities

  • Welcome guests warmly as they arrive and thank them as they leave.
  • Open doors and create a friendly, inviting first impression.
  • Escort guests to their table and set expectations for their experience.
  • Manage reservations and waitlists using OpenTable with accuracy and care.
  • Communicate wait times clearly and professionally during peak volume.
  • Maintain a clean, organized host stand and entryway.
  • Support the dining room by bussing tables to maintain flow and cleanliness.
  • Partner with the Front of House team to ensure smooth, seamless service.

Skills

Communication
Math skills
Stamina
Lifting up to 25 lbs
Guest focus
Cleanliness & safety
Reliable transportation
18+ eligibility

Job description

Firebirds Wood Fired Grill in Fredericksburg, VA is seeking a Host who will welcome guests with warmth, escort them to their table, and set expectations for their visit. You will be the first and last impression, maintaining a friendly, polished entry and a clean, inviting host stand.

You will manage reservations using OpenTable, communicate wait times clearly, and work with the Front of House team to ensure seamless service.

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