Guest-First Host: Flexible Hours & Growth Path

Firebirds Wood Fired Grill

Chattanooga (TN)

On-site

USD 17,000 - 22,000

Full time

4 days ago
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Benefits offered by this job

Flexible schedules
Competitive hourly wage
New store openings and growth
Extensive training and development
Medical benefits and paid time off
Discounted meals and team contests

Job summary

Firebirds Wood Fired Grill is seeking a friendly Host to welcome guests, manage reservations, and set the tone for an outstanding dining experience. You will open doors, guide guests to tables, and maintain a clean and inviting host stand.

Join a team focused on hospitality, training, and development. This role offers flexible shifts, competitive pay, and opportunities for growth as the brand expands.

Qualifications

  • Excellent written and oral communication skills.
  • Ability to perform simple mathematical calculations.
  • Ability to work on your feet for 8 hours or more a day.
  • Ability to bend, kneel, and lift items up to 25 pounds.
  • Patient and guest-oriented mindset.
  • Positive working relationships with team members.
  • Attention to cleanliness and safety procedures.
  • Must have reliable transportation.
  • FOH positions require 18+ age.

Responsibilities

  • Welcome guests warmly as they arrive and thank them as they leave.
  • Open doors and create a friendly first impression.
  • Escort guests to their table and set expectations for their experience.
  • Manage reservations and waitlists using OpenTable with accuracy and care.
  • Communicate wait times clearly and professionally during peak volume.
  • Maintain a clean, organized host stand and entryway.
  • Support the dining room by bussing and resetting tables as needed.
  • Partner with Front of House team to ensure smooth service.

Skills

Clear communication
Numerical calculations
Stamina
Guest mindset
Team collaboration
Cleanliness & safety
Reliable transportation
Age 18+ for FOH

Job description

Firebirds Wood Fired Grill is seeking a friendly Host to welcome guests, manage reservations, and set the tone for an outstanding dining experience. You will open doors, guide guests to tables, and maintain a clean and inviting host stand.

Join a team focused on hospitality, training, and development. This role offers flexible shifts, competitive pay, and opportunities for growth as the brand expands.

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