Hospice Food Service Coordinator: Patient-Centered Meals

Empath Health; Florida; On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Competitive pay

Benefits & Wellness

PTO 5+ weeks

Tuition reimbursement

Career growth opportunities

Job summary

Tidewell Hospice, part of Empath Health, is seeking a Food Service Coordinator responsible for the overall management and daily operation of dietary services to Care Centers.

Join a mission-driven team providing Full Life Care across Florida with a focus on compassionate, patient-centered meals and staff leadership. Knowledge of nutrition and collaboration with Registered Dietitians is valued.

Qualifications

• Associate’s degree or equivalent from two-year college or technical school; or six months to one year related experience and/or training.
• Certified chef or food/dietary manager with credentials from a certified program.
• Restaurant or health care facility work preferred.
• Management and supervisory experience preferred.
• Excellent communication and customer service focused approach at all times.

Responsibilities

• Participates in daily preparation and delivery of meals served.
• Develops teamwork and alignment with Care Centers/agency goals and vision.
• Involves patients, families and staff in menu development with RD assistance.
• Annually reviews dietary policies and procedures and recommends changes.
• Monitors quality assurance, OSHA, and infection control compliance.
• Supervises and directs duties of all dietary staff with performance assessment.

Skills

Customer service

Team leadership

Communication

Collaboration

Education

Associate’s degree or equivalent

Job description

Tidewell Hospice, part of Empath Health, is seeking a Food Service Coordinator responsible for the overall management and daily operation of dietary services to Care Centers.

Join a mission-driven team providing Full Life Care across Florida with a focus on compassionate, patient-centered meals and staff leadership. Knowledge of nutrition and collaboration with Registered Dietitians is valued.