High-Volume Restaurant Supervisor — Lead & Elevate Service

Treasure Island Hotel and Casino; Northern (KY); Hybrid; USD 64,472,000 - 76,044,000; Full time

Job summary

Treasure Island Resort & Casino in Welch, MN is seeking a supervisory team member for high-volume dining operations. You will hire, train and coach staff, oversee daily work, and ensure high-quality food, beverage service and cleanliness for guests.

Responsibilities include conducting performance reviews, handling POS transactions, and generating financial reports while maintaining accurate personnel and labor records. A strong, organized communicator is essential.

Qualifications

• High school diploma or equivalent required.
• Minimum 1 year supervisory experience in high-volume, fast food style restaurants.

Responsibilities

• Hire, schedule, train, coach and evaluate staff.
• Direct daily work activities and ensure standards are met.
• Maintain quality food, service and cleanliness in dining areas.
• Answer guests’ questions and address concerns.
• Generate daily and weekly financial reports.
• Maintain thorough records of personnel, sales and labor.
• Handle cash and POS system operations.
• Complete functions, reports and troubleshoot POS system.

Skills

Attention to detail

Strong organizational skills

Effective communication

Adaptability

Education

High School Diploma/GED or equivalent

1-year supervisory experience in high-volume restaurants

Tools

Microsoft Office

POS systems

Windows XP

Job description

Treasure Island Resort & Casino in Welch, MN is seeking a supervisory team member for high-volume dining operations. You will hire, train and coach staff, oversee daily work, and ensure high-quality food, beverage service and cleanliness for guests.

Responsibilities include conducting performance reviews, handling POS transactions, and generating financial reports while maintaining accurate personnel and labor records. A strong, organized communicator is essential.