High-Volume Restaurant Manager: Lead Operations & Growth

NextGen Hospitality Solutions; Columbia (MD); On-site; USD 60,000 - 70,000; Full time

Benefits offered by this job

Medical coverage

Dental coverage

Vision coverage

401(k) retirement plan

Paid time off

Career advancement

Job summary

NextGen Hospitality Solutions is seeking a Restaurant Manager to lead operations at our high-volume polished casual destination in Columbia, MD. You will own the daily heartbeat of both kitchen and dining room, guiding a talented crew through peak service and guest experiences.

As the leader, you will optimize labor, food costs, and P&L while mentoring front- and back-of-house teams. You will drive local marketing and community relationships to sustain our reputation for hospitality and

Qualifications

• Proven Restaurant Manager experience in high-volume settings.
• Demonstrated success leading and developing restaurant teams.
• Strong understanding of P&L, inventory, and food cost management.
• Passion for hospitality and commitment to exceptional guest experiences.
• Leadership mindset with a bias toward action and problem-solving.

Responsibilities

• Oversee all daily restaurant operations and guest satisfaction standards.
• Train, develop, and mentor a dynamic front-of-house and back-of-house team.
• Manage labor scheduling, food costs, and P&L accountability.
• Maintain health, safety, and compliance standards across all service.
• Drive local marketing initiatives and build community relationships.

Skills

High-volume leadership

FOH/BOH leadership

P&L management

Team development

Guest experience

Job description

NextGen Hospitality Solutions is seeking a Restaurant Manager to lead operations at our high-volume polished casual destination in Columbia, MD. You will own the daily heartbeat of both kitchen and dining room, guiding a talented crew through peak service and guest experiences.

As the leader, you will optimize labor, food costs, and P&L while mentoring front- and back-of-house teams. You will drive local marketing and community relationships to sustain our reputation for hospitality and