High-Volume Restaurant Manager - Lead Operations & Growth

NextGen Hospitality Solutions; Charlotte (NC); On-site; USD 56,000 - 64,000; Full time

Job summary

NextGen Hospitality Solutions is seeking an experienced Restaurant Manager for its high-volume dining establishment in Charlotte, NC. This full-time on-site role is pivotal in ensuring operational excellence and enhancing the dining experience.

You will manage daily operations, staff training, and sales strategies to align with our vision for quality service. The position offers a competitive salary range of $56,000 - $64,000 annually, along with comprehensive benefits.

Qualifications

• Proven experience as a Restaurant Manager in a high-volume setting.
• Strong leadership and team management skills.
• Excellent communication and interpersonal abilities.
• Solid understanding of restaurant operations and financials.

Responsibilities

• Oversee daily restaurant operations to ensure smooth functioning.
• Recruit, train, and mentor staff to deliver exceptional service.
• Develop and implement effective sales and marketing strategies.
• Maintain high standards of food quality and hygiene.

Skills

Leadership and team management

Communication skills

Multitasking

Financial analysis

Education

High school diploma

Further education in hospitality management

Tools

Restaurant management software

POS systems

Job description

NextGen Hospitality Solutions is seeking an experienced Restaurant Manager for its high-volume dining establishment in Charlotte, NC. This full-time on-site role is pivotal in ensuring operational excellence and enhancing the dining experience.

You will manage daily operations, staff training, and sales strategies to align with our vision for quality service. The position offers a competitive salary range of $56,000 - $64,000 annually, along with comprehensive benefits.