High-Volume Kitchen Cook - Fast-Paced Team Player

Topgolf; Florida; On-site; USD 28,000 - 42,000; Full time

Benefits offered by this job

Free Play & ½ price food

Health, dental, vision, 401(k) match

Free mental well-being platform

Job summary

Topgolf in Florida is seeking a cook to prepare and cook menu items according to standardized recipes, while maintaining food safety and presentation standards. You will work closely with the kitchen team to ensure timely order execution and cleanliness, with duties including inventory support and adherence to core values.

The role requires ability to work in a fast-paced environment, strong communication, and flexibility for varied shifts, including evenings, weekends, and holidays.

Qualifications

• Prior experience in a high-volume kitchen or culinary environment preferred.
• Knowledge of food safety and sanitation standards.
• Ability to work in a fast-paced and teamwork-oriented environment.
• Excellent communication and time management skills.
• Flexibility to work varied shifts, including evenings, weekends, and holidays.
• High school diploma or equivalent preferred.

Responsibilities

• Prepare and cook food items according to standardized recipes and menu specifications.
• Follow proper food safety and sanitation procedures to ensure food quality and safety.
• Adhere to portion control guidelines and presentation standards.
• Collaborate with kitchen team members to coordinate food preparation and order execution.
• Maintain a clean and organized kitchen area, including washing dishes and equipment.
• Assist in food inventory management as needed.
• Demonstrate Topgolf’s Core Values: Fun, One Team, Excellence, Edgy Spirit, and Caring.

Skills

High-volume kitchen experience

Food safety knowledge

Teamwork in fast-paced environment

Excellent communication

Flexible shifts

Education

High school diploma or equivalent

Job description

Topgolf in Florida is seeking a cook to prepare and cook menu items according to standardized recipes, while maintaining food safety and presentation standards. You will work closely with the kitchen team to ensure timely order execution and cleanliness, with duties including inventory support and adherence to core values.

The role requires ability to work in a fast-paced environment, strong communication, and flexibility for varied shifts, including evenings, weekends, and holidays.