High-Volume Event Line Cook (Part-Time)

Tao Group; New York (NY); On-site; USD 25,000 - 30,000; Part time

Benefits offered by this job

Time Off

Pet Insurance

401(k) Employer Match

Employee Assistance Program

TAO Savings Marketplace

Employee Discounts

Job summary

Tao Group Hospitality in New York is seeking a part-time line cook to join our busy kitchen. You will prepare hot and cold dishes, maintain cleanliness, and ensure timely service while upholding the highest quality standards.

Ideal candidates have 2 years of line cook experience in a high-volume setting, thrive in a team environment, and can follow recipes and instructions precisely. Training is provided, with benefits including time off, insurance, and a 401(k) plan.

Qualifications

• 2-year culinary line cook experience is required.
• Experience as a line cook in a high-volume operation is preferred.
• Ability to write and verbally communicate clearly.

Responsibilities

• Anticipate and accommodate guest needs.
• Prepare all restaurant foods, hot and cold, across stations.
• Follow orders from POS and expeditor accurately.

Skills

Communication

Team player

Move quickly

Stamina

Confidentiality

Tools

POS system

Job description

Tao Group Hospitality in New York is seeking a part-time line cook to join our busy kitchen. You will prepare hot and cold dishes, maintain cleanliness, and ensure timely service while upholding the highest quality standards.

Ideal candidates have 2 years of line cook experience in a high-volume setting, thrive in a team environment, and can follow recipes and instructions precisely. Training is provided, with benefits including time off, insurance, and a 401(k) plan.