High-Volume Batch Cook — Food-Safe Production Pro

Priority Dispatch Corp.; Millis (MA); On-site; USD 27,552 - 33,062; Full time

Job summary

CookTwist in Millis, MA is seeking a Big Batch Production Cook to prepare high-volume recipes with precision and safety. You will follow established recipes, monitor temperatures, and ensure consistent taste and presentation as part of a fast-paced kitchen team.

Candidates with 1–2 years of kitchen or line cook experience and strong teamwork skills will thrive. This role requires standing for long periods and lifting up to 50 pounds in a bustling production environment.

Qualifications

• 1–2+ years of kitchen or line cook experience preferred.
• Ability to follow recipes and production schedules accurately.
• Knowledge of food safety and sanitation practices.

Responsibilities

• Prepare large-batch recipes according to established recipes and production schedules.
• Measure, mix, cook, cool, portion, and package products accurately.
• Maintain consistency in product quality, taste, and presentation.
• Follow all food safety, sanitation, allergen, and FIFO procedures.
• Monitor and record temperatures as required.
• Maintain a clean, organized, and safe work environment.
• Assist with inventory management, receiving deliveries, and ingredient preparation.
• Communicate production needs, shortages, or concerns to leadership.
• Support other kitchen operations as needed.

Skills

Line cook

Food safety

Teamwork

Attention to detail

Job description

CookTwist in Millis, MA is seeking a Big Batch Production Cook to prepare high-volume recipes with precision and safety. You will follow established recipes, monitor temperatures, and ensure consistent taste and presentation as part of a fast-paced kitchen team.

Candidates with 1–2 years of kitchen or line cook experience and strong teamwork skills will thrive. This role requires standing for long periods and lifting up to 50 pounds in a bustling production environment.