High-Impact Restaurant Leader — Ops & People Growth

Whataburger Restaurants

United States

Sur place

USD 50 000 - 73 000

Plein temps

Il y a 11 jours

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Avantages offerts par ce poste

Paid Time Off
Paid Holidays
Parental Leave
401(k) match up to 4%
Medical, Dental, Vision benefits
Short-term and Long-term Disability
Scholarship Program
Education benefits incl. free English‑
language learning
Reduced college tuition pathways
Discounted meals
Wireless discounts
Computer & Software discounts
Fitness / Gym discounts
Awards and recognition
Retirement Celebration Program

Résumé du poste

Whataburger seeks a Restaurant Manager to lead a high-volume location with a team of 50+ and annual sales around $4M+. You will drive hospitality, quality, and guest experiences while mentoring Team Members and ensuring safety and profitability.

This home restaurant role offers a clear path to Operating Partner and a comprehensive benefits package. You’ll work closely with the restaurant leadership team, participate in business planning, and contribute to continuous improvement initiatives

Qualifications

  • Be at least 18 years of age.
  • High school diploma or GED strongly preferred or equivalent experience.
  • Open availability including overnights, weekends, holidays, variable hours, and dependable attendance.
  • Stand up to 10 hours, lift up to 55 lbs, and meet physical demands.
  • 1–3 years of leadership experience.
  • ServSafe Food Manager Certification (or ability to obtain during training).
  • Valid driver’s license and automobile liability at minimum levels in your state of residence.

Responsabilités

  • Lead daily restaurant operations to meet quality, service, and cleanliness standards.
  • Champion hospitality and guest service standards by creating friendly, fast, and authentic Whataburger experiences.
  • Coach, develop, and support Team Members to reach their full potential.
  • Be responsible for achieving restaurant goals across sales, labor, food cost, and profitability.
  • Ensure food safety, workplace safety, and brand standards are upheld.
  • Model Whataburger values and create a positive, inclusive work environment.
  • Lead shift transitions and maintain smooth operations across all day parts.
  • Guide talent development, training, hiring, and retention in partnership with restaurant leadership.

Connaissances

Leadership experience
Availability for shifts including over
Physical stamina
Communication skills

Formation

High school diploma or GED
ServSafe Food Manager Certification
Driver’s license

Outils

None

Description du poste

Whataburger seeks a Restaurant Manager to lead a high-volume location with a team of 50+ and annual sales around $4M+. You will drive hospitality, quality, and guest experiences while mentoring Team Members and ensuring safety and profitability.

This home restaurant role offers a clear path to Operating Partner and a comprehensive benefits package. You’ll work closely with the restaurant leadership team, participate in business planning, and contribute to continuous improvement initiatives

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