High-Impact Restaurant Leader

Whataburger Restaurants; United States; Sur place; USD 70 000 - 95 000; Plein temps

Avantages offerts par ce poste

Weekly pay bonus program

Paid time off

Paid holiday

Parental leave

401(k) match

Medical, dental and vision benefits

Disability benefits

Career development opportunities

Education benefits (scholarship/tuion)

Discounted meals

Wireless/service discounts

Discounts on tech

Fitness/gym discounts

Awards and recognition

Résumé du poste

Whataburger Restaurants is seeking a Restaurant Manager to lead a high-volume location and drive exceptional guest experiences. You will oversee daily operations, coach a large team, ensure food safety and brand standards, and partner with leadership to meet sales and profitability goals.

The role emphasizes hospitality, teamwork, and continuous improvement, with opportunities for advancement as the organization grows and develops its leadership pipeline.

Qualifications

• Be at least 18 years of age.
• High school diploma or GED strongly preferred or equivalent experience.
• Open availability including overnights, weekends, holidays, variable hours.
• Ability to stand up to 10 hours, lift up to 55 lbs.

Responsabilités

• Lead daily restaurant operations to meet quality, service, and cleanliness standards.
• Champion hospitality and guest service standards by creating friendly, fast experiences.
• Coach, develop, and support Team Members to reach their full potential.
• Achieve restaurant goals across sales, labor, food cost, and profitability.
• Ensure food safety, workplace safety, and brand standards are upheld.
• Model company values and create a positive, inclusive work environment.
• Lead shift transitions and maintain smooth operations across day parts.
• Guide talent development, training, hiring, and retention with restaurant leadership.
• Support business planning, performance reviews, and continuous improvement initiatives.

Connaissances

Leadership experience

Customer service

People development

Operations management

Formation

High school diploma or GED

ServSafe Food Manager Certification

Outils

Certifications

Description du poste

Whataburger Restaurants is seeking a Restaurant Manager to lead a high-volume location and drive exceptional guest experiences. You will oversee daily operations, coach a large team, ensure food safety and brand standards, and partner with leadership to meet sales and profitability goals.

The role emphasizes hospitality, teamwork, and continuous improvement, with opportunities for advancement as the organization grows and develops its leadership pipeline.