High-Impact Restaurant GM | Lead Growth & Service

Cook Out; Morristown (TN); On-site; USD 75,000 - 100,000; Full time

Benefits offered by this job

Guaranteed holidays

Free meals during shifts

Performance-based bonuses

401(k) with company match

Paid time off

Comprehensive health, dental, vision,

Job summary

Cook Out in Morristown, TN is seeking an energetic General Manager to lead daily operations of a high-volume restaurant. You will work hands-on with the team to drive guest satisfaction, profitability, and smooth service.

The role emphasizes team development, operational excellence, and a culture of accountability, with clear paths for advancement and competitive compensation. Expect an annual salary range of $75,000–$100,000 plus monthly incentives and meal benefits, with 401(k) and

Qualifications

• Experience: Minimum of 1 year in a management role (Restaurant/Hospitality management preferred).
• Adaptability to thrive in a high-pressure, fast-paced environment.
• Leadership with a track record of developing and guiding teams toward goals.

Responsibilities

• Operational Excellence: manage daily high-volume restaurant operations and meet brand standards.
• Team Development: recruit, train, and coach a large team to drive performance.
• Customer Experience: maintain a fast-paced, energetic environment delivering exceptional guest service.

Skills

Adaptability

Leadership

Team development

Job description

Cook Out in Morristown, TN is seeking an energetic General Manager to lead daily operations of a high-volume restaurant. You will work hands-on with the team to drive guest satisfaction, profitability, and smooth service.

The role emphasizes team development, operational excellence, and a culture of accountability, with clear paths for advancement and competitive compensation. Expect an annual salary range of $75,000–$100,000 plus monthly incentives and meal benefits, with 401(k) and