High-Impact Restaurant General Manager

Cook Out; Little Creek (VA); On-site; USD 75,000 - 100,000; Full time

Benefits offered by this job

Meals provided

Holiday closures

401(k) with company match

Paid time off

Insurance after 90 days

Job summary

Cook Out is seeking a high-energy General Manager to lead a high-volume restaurant. You will work hands-on with your team to ensure exceptional guest experience and operational excellence, driving profitability through effective planning and people leadership.

The role emphasizes coaching and developing talent, maintaining brand standards, and delivering outstanding service in a fast-paced setting.

Qualifications

• Minimum 1 year in a management role (Restaurant/Hospitality management preferred).
• Proven ability to lead teams in a fast-paced environment.
• Strong communication and problem-solving skills.

Responsibilities

• Oversee all daily restaurant operations to meet brand standards and profitability targets.
• Recruit, train, and coach a large team to deliver elite service and efficiency.
• Maintain a high-energy, fast-paced environment that ensures an exceptional guest experience.

Skills

Leadership

Team development

Customer service

Operations management

Job description

Cook Out is seeking a high-energy General Manager to lead a high-volume restaurant. You will work hands-on with your team to ensure exceptional guest experience and operational excellence, driving profitability through effective planning and people leadership.

The role emphasizes coaching and developing talent, maintaining brand standards, and delivering outstanding service in a fast-paced setting.