Healthcare Kitchen Executive & Culinary Leader

Compass Group USA; Conway (AR); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Medical

Vision

Life Insurance/ AD

Retirement Plan

Flexible Time Off

Holiday Time Off

Personal Leave

Health and Wellness Programs

Discount Marketplace

Job summary

Morrison Healthcare, a Compass Healthcare company, is seeking a Kitchen Operations Supervisor to oversee meal preparation and ensure compliance with corporate programs and guidelines. The role emphasizes safe handling, staff training, and adherence to sanitation standards in a high-volume setting.

Qualified candidates will have an A.S. or equivalent, 3–5 years of progressive kitchen management, and knowledge of food cost controls and trends.

Qualifications

• A.S. or equivalent experience.
• Three to five years of progressive culinary/kitchen management experience.
• Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation.
• Experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet.
• High volume, complex foodservice operations experience - highly desirable
• ServSafe certified – highly desirable

Responsibilities

• Plans regular and modified menus according to established guidelines
• Trains kitchen staff in food preparation, safe handling, and operation of equipment, food safety and sanitation based on Company and regulatory standards
• Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas
• Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures
• Performs other duties as assigned

Skills

Culinary/kitchen management

Food cost controls

Team leadership

Food presentation

Computers proficiency

Education

A.S. or equivalent experience

Tools

Microsoft Office

Outlook

Email & Internet

Job description

Morrison Healthcare, a Compass Healthcare company, is seeking a Kitchen Operations Supervisor to oversee meal preparation and ensure compliance with corporate programs and guidelines. The role emphasizes safe handling, staff training, and adherence to sanitation standards in a high-volume setting.

Qualified candidates will have an A.S. or equivalent, 3–5 years of progressive kitchen management, and knowledge of food cost controls and trends.