Healthcare Kitchen & Catering Specialist — Day-One Benefits

AdventHealth; Castle Rock (CO); In loco; USD 29.000 - 47.000; Tempo pieno

Vantaggi offerti da questo lavoro

Medical

Dental

Vision Insurance

Life Insurance

Disability Insurance

PTO from Day One

403-B Retirement Plan

Parental Leave—4 weeks

Career Development

Well-being Resources

Mental Health Resources and Support

Pet Benefits

Descrizione del lavoro

AdventHealth in Castle Rock, CO is seeking a full-time Food Service Associate to prepare patient, retail, and catering meals following production records. You will assist with advance prep, organize ingredients for high‑volume periods, and ensure quality and safety standards are met.

Maintain a clean, sanitary kitchen, manage inventory, and support efficient food service delivery by collaborating with managers and teammates in a healthcare setting.

Competenze

• High school diploma or equivalent preferred.
• ServeSafe certification preferred.
• 1+ year in food service, healthcare or customer service preferred.
• Strong reading/writing and communication skills in English.

Mansioni

• Prepare patient, retail, and catering meals following production records.
• Review pull sheets and organize ingredients for upcoming service periods.
• Maintain a clean and sanitary kitchen environment and record temperatures per requirements.
• Manage inventory by sorting, labeling, dating and rotating stock to minimize waste.
• Collaborate with managers and team members to meet operational goals.

Conoscenze

Organizational

Verbal communication

Customer service

English literacy

Technology use

Formazione

High School Diploma or GED

Strumenti

Inventory software

Temperature logging

Descrizione del lavoro

AdventHealth in Castle Rock, CO is seeking a full-time Food Service Associate to prepare patient, retail, and catering meals following production records. You will assist with advance prep, organize ingredients for high‑volume periods, and ensure quality and safety standards are met.

Maintain a clean, sanitary kitchen, manage inventory, and support efficient food service delivery by collaborating with managers and teammates in a healthcare setting.