Head Start Kitchen Lead - Meal Prep & Operations

DAEOC; Sikeston (MO); On-site; USD 28,000 - 38,000; Full time

Benefits offered by this job

Medical/Dental/Vision insurance

Disability insurance

Retirement plan

Paid holidays

Sick & Vacation leave

Tuition support

Job summary

DAEOC is seeking a kitchen cook to prepare food for Head Start children and staff from pre-determined menus. The role covers full kitchen operations, including cleaning and record keeping.

A minimum of 1 year in commercial cooking is required, along with proof of a HS diploma/GED and a valid Missouri driver's license with transportation and insurance. Great benefits are offered, including employer-paid health, dental and vision insurance, disability coverage, retirement plan, paid holidays,

Qualifications

• Must have one (1) year working experience in commercial cooking.
• Must be able to use math skills to complete production records and reports.
• Must provide proof of a High School Diploma/GED.

Responsibilities

• Prepare food for Head Start children and staff from pre-determined menus.
• Responsible for complete operation of the kitchen, including cleaning, record keeping, etc.

Skills

Commercial cooking

Math skills

Education

High School Diploma/GED

Job description

DAEOC is seeking a kitchen cook to prepare food for Head Start children and staff from pre-determined menus. The role covers full kitchen operations, including cleaning and record keeping.

A minimum of 1 year in commercial cooking is required, along with proof of a HS diploma/GED and a valid Missouri driver's license with transportation and insurance. Great benefits are offered, including employer-paid health, dental and vision insurance, disability coverage, retirement plan, paid holidays,