Head Cook for Senior Living

Bwpcanton

Michigan

On-site

USD 42,000 - 54,000

Full time

14 days+

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Benefits offered by this job

Paid orientation
Employee recognition events
Paid time off
Tapcheck; access pay anytime

Job summary

Cranberry Park Senior Living Facility is seeking a Head Cook to create and prepare meals for our residents using standardized recipes. You will play a key role in enhancing residents' well-being through nutritious, well-presented meals.

The role requires experience cooking large batches (20+ meals), teamwork, and a positive attitude. Benefits include orientation and training, PTO, and access to Tapcheck for on-demand pay.

Qualifications

  • High school diploma or GED is required.
  • Ability to work as part of a team.
  • Able to multitask and prioritize responsibilities.
  • Punctual and reliable with shifts.

Responsibilities

  • Prep and cook meals for residents using standard recipes.
  • Assist with menu planning and meal quantities (20+ servings).
  • Keep kitchen clean and maintain inventory.
  • Follow directions and ensure food safety standards.
  • Demonstrate dependability, good problem-solving, and attention to detail.
  • Show care, compassion, and willingness to learn.

Skills

Teamwork
Time management
Attention to detail
Problem solving
Food safety

Education

High school diploma or GED

Job description

Description

Cranberry Park Senior Living Facility, is looking for a Head Cook in. By becoming a part of our team, you will play a crucial role in making a positive impact on the well-being of our beloved seniors. Your culinary skills will be an invaluable asset in enhancing their overall living experience at Smith Farms.

Duties
  • Prep and prepare meals for residents using standardized recipes
  • Menu planning experience
  • Must have experience cooking entire meals in larger quantities (20+ meals) and serve safe certified preferred, but not required.
  • Assist in clean up
  • The ability to manage inventory
  • Must be dependable & reliable. Ability to follow directions. Good problem-solving skills required. Attention to detail and food safety standards. Strong organizational skills
  • Looking for someone who is caring, compassionate and willing to learn
Benefits
  • Paid orientation and training
  • Employee recognition events
  • Paid time off
  • Tapcheck; access your pay anytime.
Requirements
  • High school diploma or GED
  • A positive attitude
  • The capacity to work as a team
  • Able to multitask and prioritize responsibilities
  • The ability to arrive on time for every shift
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