Head Chef - Japanese Cuisine (Fine Dining) - Opening Team

BOKA Restaurant Group; Nashville (TN); Vor Ort; USD 85.000 - 90.000; Vollzeit

Benefits dieser Stelle

Health, dental and voluntary benefits

Paid parental leave and vacation

401(k)

Dining perks at 20+ locations

Zusammenfassung

A prestigious restaurant group in Nashville is seeking an experienced Chef de Cuisine to lead the kitchen of their new Japanese restaurant. Ideal candidates should have over three years of fine dining experience along with strong leadership and organizational skills. Join a talented team and influence the culinary program from the ground up. The position offers competitive compensation and comprehensive benefits.

Qualifikationen

• 3+ years in a Chef de Cuisine role in fine dining.
• Sushi/Japanese cuisine experience a plus.
• Ability to thrive in a high-volume, high-profile opening.

Aufgaben

• Lead BOH operations in partnership with the Executive Chef.
• Manage menu execution, R&D, and plating design.
• Uphold the highest standards of quality, consistency, and sanitation.

Kenntnisse

Leadership

Organizational skills

Financial acumen

Jobbeschreibung

A prestigious restaurant group in Nashville is seeking an experienced Chef de Cuisine to lead the kitchen of their new Japanese restaurant. Ideal candidates should have over three years of fine dining experience along with strong leadership and organizational skills. Join a talented team and influence the culinary program from the ground up. The position offers competitive compensation and comprehensive benefits.