Chef de Cuisine – Lead Kitchen & BOH Excellence

Lettuce Escape; Nashville (TN); Vor Ort; USD 70.000 - 90.000; Vollzeit

Benefits dieser Stelle

Competitive Salary

Quarterly Bonus

Paid Time Off - Holidays, Personal & V

401(k)

Blue Cross Blue Shield Medical

Dental & Vision Insurance

Life, Accident Protection & Critical I

Domestic Partner Benefits

Restaurant Discounts

Employee Assistance Program

Zusammenfassung

Lettuce Entertain You Restaurants in Nashville is hiring a Chef de Cuisine with 4+ years of full-service restaurant experience. You will lead BOH operations, oversee food prep and inventories, and mentor kitchen staff while upholding our Culture of Caring.

Benefits include competitive salary, quarterly bonus, PTO, 401(k) and comprehensive health coverage. This is a full-time, on-site role at our Nashville location.

Qualifikationen

• Chef de Cuisine with 4+ years of full-service restaurant experience.
• Ability to lead and develop teams.
• Skilled in managing BOH systems.

Aufgaben

• Lead the opening shift process including food orders, inventory and price updates; receiving and storage; inspections; and menu changes.
• Direct and ensure efficient BOH operations including food prep, cooking, inventory and supervising kitchen staff.
• Provide guidance to hourly and management teams while fostering our Culture of Caring.
• Track and manage food cost and place daily product orders.
• Collaborate with GM and chefs to create prep lists and assign production duties.
• Perform regular line checks to ensure quality of all menu items.
• Maintain recipe books and ensure effective communication between FOH and BOH.
• Hire, onboard, train and develop BOH employees and teams as needed.
• Model teamwork across all teams and handle guest/vendor/employee interactions with professionalism.

Kenntnisse

Leadership

Team management

Operational excellence

Tools

BOH systems

Jobbeschreibung

Lettuce Entertain You Restaurants in Nashville is hiring a Chef de Cuisine with 4+ years of full-service restaurant experience. You will lead BOH operations, oversee food prep and inventories, and mentor kitchen staff while upholding our Culture of Caring.

Benefits include competitive salary, quarterly bonus, PTO, 401(k) and comprehensive health coverage. This is a full-time, on-site role at our Nashville location.