Sushi Chef — Lead Craft, Menu Innovation & Guest Experience

Jeff Ruby Culinary Entertainment; Nashville (TN); On-site; USD 56,900 - 76,800; Full time

Benefits offered by this job

100% company paid health insurance

50% coverage for dependents

3 weeks PTO upon Hire

401K with company match

Job summary

A renowned culinary establishment in Nashville seeks a Sushi Chef. The role requires expertise in sushi preparation and a proactive approach to enhancing guest experiences. You will oversee food quality and train staff, ensuring adherence to safety and sanitation standards. Ideal candidates will have at least three years of experience, advanced knife skills, and knowledge of Japanese seafood techniques. This position offers a competitive salary and exceptional company benefits.

Qualifications

• Three years experience as a specialty sushi chef or similar.
• Working knowledge of weights and measurements.
• Professional appearance and demeanor.

Responsibilities

• Prepare various types of sushi maintaining quality.
• Train and supervise staff according to standards.
• Monitor cleanliness and organization of work areas.

Skills

Advanced knife skills

Japanese seafood techniques

Comprehension of English

Health and safety procedures

Sanitation practices

Education

At least three years as a specialty sushi chef

Job description

A renowned culinary establishment in Nashville seeks a Sushi Chef. The role requires expertise in sushi preparation and a proactive approach to enhancing guest experiences. You will oversee food quality and train staff, ensuring adherence to safety and sanitation standards. Ideal candidates will have at least three years of experience, advanced knife skills, and knowledge of Japanese seafood techniques. This position offers a competitive salary and exceptional company benefits.