Hands-On Café Manager

RiseMe; South Dakota; On-site; USD 22,000 - 31,000; Full time

Job summary

Urban Air Aurora is seeking a Café Manager to oversee the café operations inside the Urban Air park, combining cooking, serving and guest service in a fast-paced setting. This hands-on role guides Team Members in a kitchen and service area, focusing on speed, friendliness and high standards.

The position requires leadership, ServSafe certification and experience in hospitality, with opportunities to grow within Urban Air's hospitality program.

Qualifications

• Minimum of high school diploma or equivalent required; some college preferred.
• Minimum of two (2) years’ F&B experience (quick service or restaurant).
• 1-3 years’ management experience in hospitality preferred.
• Current ServSafe or similar Food Handling Certification, or willingness to attain within 30 days.

Responsibilities

• Support execution of all processes, systems and standards.
• Ensure deliveries are received correctly and logged.
• Maintain inventory control, storage and rotation to minimize waste.
• Manage the Café Team to ensure adherence to standards.
• Train Café staff on full menu and front-of-house staff on drinks and ready-to-eat foods.

Skills

Leadership

Communication

Education

High school diploma or equivalent

Some college preferred

Tools

ServSafe Certification

Job description

Urban Air Aurora is seeking a Café Manager to oversee the café operations inside the Urban Air park, combining cooking, serving and guest service in a fast-paced setting. This hands-on role guides Team Members in a kitchen and service area, focusing on speed, friendliness and high standards.

The position requires leadership, ServSafe certification and experience in hospitality, with opportunities to grow within Urban Air's hospitality program.