Guest Services Host & Cashier II

Viejas; San Diego (CA); Presencial; USD 25.000 - 39.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

401(k) with company match

Medical, Dental, Vision benefits

Paid Time Off

Tuition reimbursement

Gym membership reimbursement

Descripción de la vacante

Viejas Casino & Resort in San Diego, CA is seeking a Host/Cashier II to greet and seat guests, handle cash transactions, balance cash at shift end, and support servers with table maintenance and To-Go orders. You will manage wait lists, provide accurate wait times, and ensure guests enjoy a seamless dining experience in a fast-paced environment.

The role requires a high school diploma, Food Handler’s Certificate, and alcohol awareness certification within 90 days.

Formación

• High school diploma or GED required.
• Food Handler’s Certificate required.
• RASS or TIPS alcohol awareness certification within 90 days.

Responsabilidades

• Greets and seats guests in a professional and courteous manner.
• Answers telephone and handles guest inquiries and messages.
• Manages wait times, monitors waiting list, and assists guests as they wait.
• Operates cash register, gives change, and balances at shift end.
• Assists with To-Go orders and ensures accurate delivery to guests.
• Verifies food tickets and assists servers with drink orders as needed.
• Buses and resets tables and maintains sanitation standards.
• Supports restaurant team and adheres to policies and safety regulations.

Conocimientos

Cash handling

POS experience

Verbal communication

Interpersonal skills

Bilingual

Educación

High school diploma or GED

Herramientas

POS system

Cash register

Descripción del empleo

Viejas Casino & Resort in San Diego, CA is seeking a Host/Cashier II to greet and seat guests, handle cash transactions, balance cash at shift end, and support servers with table maintenance and To-Go orders. You will manage wait lists, provide accurate wait times, and ensure guests enjoy a seamless dining experience in a fast-paced environment.

The role requires a high school diploma, Food Handler’s Certificate, and alcohol awareness certification within 90 days.