Guest Service Specialist: Growth & Hospitality

Pelicano's Pizza

Rocky River (OH)

On-site

USD 32,000 - 42,000

Full time

14 days+

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Job summary

Wet Willie’s in Rocky River, OH is seeking a restaurant team member focused on delivering exceptional guest service and helping grow the restaurant's client base. This on-site role emphasizes teamwork, cleanliness, and adherence to safety standards.

Preferred candidates have 1 year of food service experience, clear English communication, and a friendly, professional demeanor. Join a vibrant team in a welcoming dining environment and develop hospitality skills.

Qualifications

  • High school graduate or equivalent preferred.
  • Must be 18 years of age or older.
  • Ability to effectively communicate in English (verbal and written).
  • Courteous, friendly and professional demeanor.
  • Ability to stand/walk for prolonged periods.

Responsibilities

  • Ensures excellent guest service that meets or exceeds expectations.
  • Work with all team members and management to develop the restaurant's expanding client base.
  • Operate in accordance with the company policies and applicable laws.
  • Support other staff while upholding standards, product quality and cleanliness.
  • Follow all safe work behaviors to maintain a safe environment for guests and crew.
  • Monitor daily activities to ensure quality food and cleanliness standards.
  • Promote suggestive selling techniques.
  • Maintain a warm, fun, friendly, and hospitable atmosphere.

Education

High School diploma or equivalent

Job description

Job 115647 - Future Opportunities
Rocky River, OH
  • Ensures excellent guest service that meets or exceeds expectations.
  • Working with all other team members and management to develop the restaurant's expanding client base
  • Operatingin accordance with the company policies and applicable laws.
  • Support other staff members while upholding standards, product quality and cleanliness.
  • Follow all safe work behaviors to maintain a safe environment for both guests and crew members.
  • Monitor daily activities to ensure quality food and cleanliness standards.
  • Promoting suggestive selling techniques.
  • Maintaining professional behavior while creating a warm, fun, friendly, and hospitable atmosphere.
Requirements
  • High School graduate or equivalent preferred
  • Must be 18 years of age or older
  • Prefer a minimum of one year of previousfood service/restaurantexperience
  • Ability to effectively communicate in English (verbal and written)
  • Must have a courteous, friendly and professional demeanor
  • Ability to stand / walk for prolonged periods of time
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