Guest-Obsessed Restaurant Manager

bartaco; Atlanta (GA); On-site; USD 55,000 - 85,000; Full time

Benefits offered by this job

Meal discounts

Paid vacation time

401K matching

Gym and wellness discounts

Language education opportunities

Healthcare benefits

Job summary

Bartaco in Atlanta is seeking a Manager to lead a guest-obsessed team and uphold our touchstones. You will guide operations, coach staff, and model hospitality with energy, warmth, and focus on delivering exceptional guest experiences.

This role requires 1–3 years in restaurant leadership, strong communication, mentoring skills, and flexibility for evenings and weekends. Join us to drive performance, culture, and growth in a vibrant, fast-paced dining environment.

Qualifications

• 1–3 years of restaurant experience.
• Strong leadership and communication skills.
• Experience mentoring hourly team members.
• Flexible to work evenings, weekends, and holidays.
• A passion for hospitality and guest experiences.

Responsibilities

• Lead your team through bartaco's leadership principles and touchstones.
• Oversee daily operations to ensure smooth service and guest flow.
• Coach and develop staff to deliver memorable guest experiences.
• Collaborate with culinary and bar teams to uphold high standards.

Skills

Leadership

Communication

Mentoring

Problem-solving

Flexibility

Job description

Bartaco in Atlanta is seeking a Manager to lead a guest-obsessed team and uphold our touchstones. You will guide operations, coach staff, and model hospitality with energy, warmth, and focus on delivering exceptional guest experiences.

This role requires 1–3 years in restaurant leadership, strong communication, mentoring skills, and flexibility for evenings and weekends. Join us to drive performance, culture, and growth in a vibrant, fast-paced dining environment.