Guest-Focused Food Server | Fast-Paced & Team-Driven

DIMENSION MASTER; Highlands Ranch (CO); On-site; USD 24,000 - 25,000; Full time

Benefits offered by this job

Team oriented environment

Growth opportunities in F&B/Hotel ops

Guest interaction daily

Job summary

DIMENSION MASTER is seeking a Restaurant Food Server in Highlands Ranch, CO. You will greet guests, take orders, and deliver meals with accuracy and courtesy, while maintaining a clean, organized station throughout your shift.

You will interact with guests, enter orders in the POS system, and ensure satisfaction by checking back during meals. This role offers a supportive team environment and growth opportunities in food and beverage or hotel operations.

Qualifications

• Strong customer service and communication skills
• Friendly, professional, and guest focused
• Ability to multitask and work in a fast paced environment
• Reliable, organized, and team oriented
• Comfortable using POS and restaurant systems
• Previous serving experience preferred but not required

Responsibilities

• Greet guests and provide friendly, professional service
• Take food and beverage orders accurately and enter them into the POS system
• Deliver orders promptly and ensure correct presentation
• Check back with guests and ensure satisfaction throughout the meal
• Maintain cleanliness and organization of your section and service areas
• Assist with resetting tables and supporting teammates as needed
• Follow all safety, sanitation, and service standards
• Communicate effectively with the kitchen and service teams
• Handle payment transactions and follow proper cash handling procedures

Skills

Customer service

Communication

Multitasking

Teamwork

Cash handling

Tools

POS system

Job description

DIMENSION MASTER is seeking a Restaurant Food Server in Highlands Ranch, CO. You will greet guests, take orders, and deliver meals with accuracy and courtesy, while maintaining a clean, organized station throughout your shift.

You will interact with guests, enter orders in the POS system, and ensure satisfaction by checking back during meals. This role offers a supportive team environment and growth opportunities in food and beverage or hotel operations.