Guest-First Server – Flexible Hours + Career Growth

P.F. Chang's China Bistro, Inc.; Wichita (KS); On-site; USD 9,600 - 15,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid on the job training

Advancement opportunities – we promote

Discounted meals

Employee referral program

Exclusive team member discounts

Closed on Thanksgiving and Christmas

Job summary

P.F. Chang's China Bistro, Inc. in Wichita, KS is seeking dine-in food and beverage servers.

No prior experience is required—we will train you. The position offers a base rate of $2.13 per hour plus tips, with flexible scheduling and paid on-the-job training. As a core team member you will deliver exceptional hospitality, answer menu questions, guide guests through their dining experience, and handle orders and payments in a fast-paced restaurant.

Qualifications

• Excellent customer service skills and etiquette.
• Ability to multi-task in a fast-paced, team-work environment.
• Must meet state minimum age for serving alcoholic beverages.

Responsibilities

• Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.
• Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions.
• Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments.
• Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.

Skills

Customer service

Multitasking

Food safety knowledge

Guest interaction

Job description

P.F. Chang's China Bistro, Inc. in Wichita, KS is seeking dine-in food and beverage servers.

No prior experience is required—we will train you. The position offers a base rate of $2.13 per hour plus tips, with flexible scheduling and paid on-the-job training. As a core team member you will deliver exceptional hospitality, answer menu questions, guide guests through their dining experience, and handle orders and payments in a fast-paced restaurant.