Guest Experience Server: Flexible Hours & Growth

P.F. Chang's China Bistro, Inc.; Tucson (AZ); On-site; USD 15,000 - 19,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid on the job training

Advancement opportunities

Discounted meals

Employee referral program

Team member discounts

Closed on Thanksgiving and Christmas

401(k) retirement plan

Medical insurance

Dental insurance

Vision insurance

Paid sick leave

Job summary

P.F. Chang's China Bistro, Inc. is seeking servers to deliver exceptional hospitality.

The role focuses on engaging guests, guiding dining experiences, taking and serving orders, and processing payments with a guest-first approach. No prior experience required—training will be provided. The position offers competitive pay ($12.45/hour base) plus tips, flexible scheduling, paid on-the-job training, and opportunities for advancement, with discounts on meals and a range of benefits depending on

Qualifications

• Previous experience is not required – we will train you!
• Excellent customer service skills and etiquette.
• Ability to execute proper sanitation practices and safety procedures.
• Must meet state minimum age for serving alcoholic beverages.
• Have a current Food Handler’s Card where applicable, or we will help you obtain.
• Ability to multi-task in a fast-paced, team-work environment.

Responsibilities

• Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.
• Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions.
• Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments.
• Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.

Skills

Customer service

Etiquette

Safety procedures

Multitasking

Job description

P.F. Chang's China Bistro, Inc. is seeking servers to deliver exceptional hospitality.

The role focuses on engaging guests, guiding dining experiences, taking and serving orders, and processing payments with a guest-first approach. No prior experience required—training will be provided. The position offers competitive pay ($12.45/hour base) plus tips, flexible scheduling, paid on-the-job training, and opportunities for advancement, with discounts on meals and a range of benefits depending on