Guest-First Restaurant Server | Multi-Table Expert

Paycom - ATS; Asheville (NC); On-site; USD 17,000 - 28,000; Full time

Job summary

Crowne Plaza Asheville is seeking a friendly, professional Restaurant Server to take orders and serve food and beverages, ensuring guest satisfaction in a busy hotel setting.

You will manage multiple tables, know menu ingredients, operate the POS system, and represent the hotel in a courteous, efficient manner.

High school diploma or equivalent preferred; previous hospitality or guest-service experience is a plus; must be team oriented and proactive.

Qualifications

• High School Diploma or equivalent or one year of related experience.
• Previous hotel-related or customer service experience desired.
• Must be team oriented, empathetic, friendly and show initiative.
• Must be able to represent the hotel in a professional manner to hotel guests.

Responsibilities

• Take orders and serve food and beverages to guests.
• Ensure guest satisfaction through proper service sequence.
• Service multiple tables and guests efficiently.
• Know menu item ingredients and cooking techniques; present items correctly.
• Operate the POS system efficiently.
• Maintain professional appearance, confidentiality, and protect hotel assets.

Skills

Guest service

Multitasking

Professional communication

Initiative

Education

High School Diploma or equivalent

Tools

POS system

Job description

Crowne Plaza Asheville is seeking a friendly, professional Restaurant Server to take orders and serve food and beverages, ensuring guest satisfaction in a busy hotel setting.

You will manage multiple tables, know menu ingredients, operate the POS system, and represent the hotel in a courteous, efficient manner.

High school diploma or equivalent preferred; previous hospitality or guest-service experience is a plus; must be team oriented and proactive.