Guest-First Food Runner

Colonial Group; Atlantic City (NJ); Sur place; USD 19 000 - 25 000; Plein temps

Résumé du poste

Ruth's Chris Steak House in Atlantic City, NJ is seeking a reliable Food Runner to support our service team. You will deliver meals, assist kitchen and wait staff, and help ensure guests receive hot, well-presented dishes.

This role requires strong guest service, knowledge of food safety, and the ability to work evenings, weekends, and holidays. You will maintain clean stations, read orders, time courses, and help create a seamless dining experience.

Qualifications

• Excellent Guest service skills and a strong work ethic
• Understanding of proper food handling and sanitation procedures

Responsabilités

• Reports to work in the correct uniform and on the station as indicated on the weekly work schedule.
• Sets up the front line with the equipment, plate ware and small wares needed to effectively serve all food products.
• Reads order tickets as they arrive and place onto ticket minder. Tracks cooking times on all orders, checks finished product for proper degree of doneness, appearance and plate presentation.
• Coordinates and communicates with the broil and pantry stations to correctly time and serve "hot and cold" items to the Guest.
• Garnishes finished entrees according to the specifications and procedures contained in the RCSH Recipe Book and immediately trays and delivers food so that the food is served hot and sizzling.
• Delivers food to the correct table and pivot point position numbers. Assists the server as necessary to ensure that the Guest is served immediately.
• Offers fresh cracked pepper service with all food items.
• Assists the server as needed to optimize the Guest's dining experience.
• Carries Take Out and Delivery food items to curbside as needed.
• Follows all national, state, and local safety, health, and sanitation guidelines as specified by the restaurant.
• Accomplishes all job duties while adhering to all safety guidelines and practices throughout the shift.
• Correctly completes closing duties at the end of each shift. Assists Chef and other kitchen personnel in accomplishing closing duties and kitchen cleanliness.
• Completes all side work in the front and/or back of the house as assigned and scheduled by the members of the management team.
• Supports other Front-of-House positions as needed, providing a seamless Guest experience to all Guests.
• Performs all duties and maintains knowledge of all standards and procedures, as stated in the RCSH Employee Training Packet – Food Runner.
• Additional duties as assigned.

Connaissances

Guest service

Work ethic

Description du poste

Ruth's Chris Steak House in Atlantic City, NJ is seeking a reliable Food Runner to support our service team. You will deliver meals, assist kitchen and wait staff, and help ensure guests receive hot, well-presented dishes.

This role requires strong guest service, knowledge of food safety, and the ability to work evenings, weekends, and holidays. You will maintain clean stations, read orders, time courses, and help create a seamless dining experience.