Guest-First Cook I - High-Volume, First-Class Dining

Paradies Na; Austin, Northern (TX, KY); Hybrid; USD 36,000 - 48,000; Full time

Job summary

Paradies Lagardère in Austin, TX, seeks a Cook I to deliver high-quality meals in a fast-paced dining environment, upholding our First-Class standards for guests.

You will follow recipes, maintain food safety, assist with prep and stock, and collaborate with team to ensure exceptional guest experiences. This role requires initiative, strong English communication, and the ability to work varied shifts, including weekends.

Qualifications

• Minimum 1 year of cooking experience in high-volume or fast-casual environments.
• ServSafe Certification or equivalent required by state.
• Able to work unsupervised and show good guest judgment.

Responsibilities

• Food preparation following recipes and safety standards.
• Maintain a clean, organized kitchen and stock supplies.
• Assist with ordering and inventory as directed by supervisor.
• Provide friendly, first-class service to guests and team.

Skills

Customer service

English

Multitasking

Stamina

Education

High School Diploma or GED

ServSafe Certification

Job description

Paradies Lagardère in Austin, TX, seeks a Cook I to deliver high-quality meals in a fast-paced dining environment, upholding our First-Class standards for guests.

You will follow recipes, maintain food safety, assist with prep and stock, and collaborate with team to ensure exceptional guest experiences. This role requires initiative, strong English communication, and the ability to work varied shifts, including weekends.