Guest-First Cook I — Fast-Paced Kitchen, High-Impact Service

Paradies Lagardère; Austin (TX); On-site; USD 19,000 - 25,000; Full time

Job summary

Paradies Lagardère in Austin is seeking a Cook I to deliver high-quality meals and a supreme dining experience for guests. You will prepare food, follow recipes, and contribute to a fast-paced team that emphasizes hospitality, safety, and first-class service.

You must maintain clean work areas, adhere to brand standards including food safety, and support ordering and inventory as directed by supervisors. The role requires a positive attitude, flexibility across shifts, and the ability to work

Qualifications

• Minimum 1 year of related cooking experience.
• ServeSafe Certification or state equivalent required.
• Able to work unsupervised and demonstrate good guest judgment.
• High School Diploma or GED.

Responsibilities

• Prepare high-quality meals following recipes.
• Provide courteous, friendly service with a smile.
• Maintain food safety and sanitation per brand standards.
• Follow production prep lists and manage supplies.
• Support ordering and planning of food supplies.
• Maintain a clean, organized work environment and multi-task.

Skills

Cooking

Customer Service

English Proficiency

Safety & Sanitation

Multitasking

Education

High School Diploma or GED

ServeSafe Certification

Job description

Paradies Lagardère in Austin is seeking a Cook I to deliver high-quality meals and a supreme dining experience for guests. You will prepare food, follow recipes, and contribute to a fast-paced team that emphasizes hospitality, safety, and first-class service.

You must maintain clean work areas, adhere to brand standards including food safety, and support ordering and inventory as directed by supervisors. The role requires a positive attitude, flexibility across shifts, and the ability to work