Guest Experience Manager - Fine Dining FOH

Flik Hospitality Group

Austin (TX)

Vor Ort

USD 60.000 - 90.000

Vollzeit

vor 36 Stunden
Sei unter den ersten Bewerbenden

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

Medical
Dental
Vision
Life Insurance
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off
Commuter Benefits
FSAs
Parental Leave
Personal Leave

Zusammenfassung

Flik Hospitality Group is seeking a proactive restaurant operations professional to oversee daily service in Restaurants/Bars, Room Service, and Coffee Bar. You will ensure adherence to Standards of Excellence and assist with menu planning, sanitation, and peak-period staffing while managing budgets.

The role emphasizes guest satisfaction, supervision of departments, and maintaining service quality across Food & Beverage operations.

Qualifikationen

  • 2 years of food service management experience.
  • Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
  • Experience managing cost controls is preferred.
  • Excellent customer service and communication skills.
  • Proficient computer skills and MS Office (Word, Excel, PowerPoint, Outlook).
  • ServSafe Certification is preferred.
  • Associate’s degree is preferred.

Aufgaben

  • Hire, train, and develop FOH staff in fine dining service standards.
  • Maintain schedules, payroll, requisitions and other administrative support to maintain food and beverage cost controls including inventory and pars.
  • Organize and conduct pre-shift and departmental meetings daily.
  • Maintain communication with all departments to ensure customer service needs are met.
  • Create seating charts and station assignments daily, following up with support staff of daily expected business.
  • Maintain all reservation systems and book to accommodate business demands.
  • Create side work assignments and ensure completion with wait staff.
  • Excellent written and verbal communication skills.
  • Maintain highest level of client/guest satisfaction.
  • Maintains cleanliness and presentation of dining room area.
  • Ensures the highest level of service to clients and their guests.
  • Investigates and resolves all client/guest complaints in a timely, professional, diplomatic manner.
  • Professional appearance and demeanor required.
  • Providing information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.
  • All other reasonable requests as required
  • Utilizing interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honest/integrity; leads by example.

Kenntnisse

Food service management
Customer service
Communication skills
Cost controls
MS Office
Leadership

Ausbildung

Associate degree

Tools

MS Office

Jobbeschreibung

Flik Hospitality Group is seeking a proactive restaurant operations professional to oversee daily service in Restaurants/Bars, Room Service, and Coffee Bar. You will ensure adherence to Standards of Excellence and assist with menu planning, sanitation, and peak-period staffing while managing budgets.

The role emphasizes guest satisfaction, supervision of departments, and maintaining service quality across Food & Beverage operations.

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