Guest Experience Leader — Restaurant General Manager

Ultipro

Surfside Beach (SC)

On-site

USD 52,000 - 78,000

Full time

2 days ago
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Job summary

CKE Restaurants seeks a seasoned General Manager to lead the restaurant, ensuring a positive guest service experience and maintaining high standards of food safety and sanitation. You will hire and train staff, manage budgets and labor, implement marketing programs, and drive performance through coaching, scheduling and feedback.

In this role you will foster a customer-first culture, monitor performance, and ensure compliance with federal, state and local laws while delivering strong financial

Qualifications

  • High school diploma or equivalent.
  • 3 – 5 years in management position (preferably restaurant experience).
  • Able to work a standard 47 ½ - 50 hour work week with flexible hours.
  • Basic knowledge of computers.
  • Financial/analytical aptitude including planning, budgeting, scheduling and P&L management.
  • Organizational, planning and time management.
  • Good verbal and written communication skills.

Responsibilities

  • Models and creates an environment where the Guest is always right and satisfied.
  • Responds positively and quickly to Guest concerns.
  • Hires high quality people who demonstrate and ensure consistent Guest satisfaction.
  • Ensures employees are trained and empowered to deliver total Guest satisfaction.
  • Utilizes labor effectively to meet budget and financial goals.
  • Responsible for financial results and budget adherence.
  • Executes company-wide marketing programs.
  • Enforces labor laws and company policies.
  • Upholds food safety, handling and sanitation requirements.

Skills

Customer service
People management
Budget & P&L
Scheduling
Communication

Education

High school diploma or equivalent

Job description

CKE Restaurants seeks a seasoned General Manager to lead the restaurant, ensuring a positive guest service experience and maintaining high standards of food safety and sanitation. You will hire and train staff, manage budgets and labor, implement marketing programs, and drive performance through coaching, scheduling and feedback.

In this role you will foster a customer-first culture, monitor performance, and ensure compliance with federal, state and local laws while delivering strong financial

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