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Job summary
3 Squares Restaurant in Bloomington, Minnesota, is seeking a Manager to lead operations, develop team members, and ensure profitability. The ideal candidate will create a culture of passionate hospitality, oversee marketing initiatives, and maintain high standards in sanitary practices. A Bachelor's degree in restaurant management is preferred, along with strong communication and leadership skills. This position requires working a typical week of 50-60 hours, including nights and weekends.
Qualifications
College degree is preferred. A combination of practical experience and education will be considered.
Knowledge of restaurant functions: food planning, preparation, purchasing, sanitation, security.
Must have reliable transportation and agree to background check.
ServSafe Certification recommended.
Responsibilities
Lead by example in all areas with professionalism and leadership.
Create a culture of Passionate Hospitality and run great shifts.
Ensure the store is a profitable operation and manage to budget.
Develop and implement marketing initiatives with GM.
Assist in training all employees and maintaining cleanliness.
Skills
Leadership
Communication
Coaching
Financial Acumen
Problem Solving
Education
Bachelor of Science degree in hotel/restaurant management
Tools
MS Office
Google Platform
Job description
3 Squares Restaurant in Bloomington, Minnesota, is seeking a Manager to lead operations, develop team members, and ensure profitability. The ideal candidate will create a culture of passionate hospitality, oversee marketing initiatives, and maintain high standards in sanitary practices. A Bachelor's degree in restaurant management is preferred, along with strong communication and leadership skills. This position requires working a typical week of 50-60 hours, including nights and weekends.