Guest Experience Host (Part-Time) – Training & Growth

The-Granite-Grill

Raleigh (NC)

On-site

USD 22,000 - 28,000

Part time

8 days ago
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Benefits offered by this job

Competitive wages with tips $16–$20/hr
Paid Time Off
Health, dental, vision insurance for Q
401K

Job summary

The Granite Grill in Raleigh, North Carolina, is seeking part-time hosts to join our opening team. Training will begin in November. We are looking for energetic, friendly, and attentive team players who love to create memorable dining experiences for our guests.

Hosts are immersed in a training program to become knowledgeable about our steps of service, food and beverage menus, and company values. If you are passionate about hospitality and eager to learn, apply today.

Qualifications

  • Previous hosting experience is a plus, but training is provided
  • Strong communication and people skills
  • Ability to multitask in a fast-paced environment
  • Positive attitude and team-oriented mindset
  • Flexibility to work some evenings and weekends and at least 3 shifts per week
  • Must be 17 years of age, proficient in English, and able to stand and move about the restaurant for the duration of the shift

Responsibilities

  • Creating a great first impression when greeting guests with warmth and professionalism
  • Managing the reservation system accurately and efficiently
  • Promptly seating guests
  • Providing customer service when managing the phone lines
  • Supporting the other server staff to clear tables and run dishes
  • Anticipating guest needs and responding quickly to requests
  • Working as part of a team to prepare the restaurant for service and keep the shift moving smoothly

Skills

Strong communication
People skills
Multitasking
Team oriented
Positive attitude
Flexible availability

Job description

The Granite Grill in Raleigh, North Carolina, is seeking part-time hosts to join our opening team. Training will begin in November. We are looking for energetic, friendly, and attentive team players who love to create memorable dining experiences for our guests.

Hosts are immersed in a training program to become knowledgeable about our steps of service, food and beverage menus, and company values. If you are passionate about hospitality and eager to learn, apply today.

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