Guest-Experience Cashier & POS Pro

Wingstop; Hiram (GA); Vor Ort; USD 17.000 - 21.000; Teilzeit

Zusammenfassung

WingStop in Hiram, GA is seeking a part-time cashier to greet guests, take orders in person and over the phone, and process payments quickly while upselling when appropriate.

You will balance the register, maintain a clean Front of House, handle customer questions, ensure orders are accurate and delivered promptly, and escalate issues to management as needed. A Food Handler Certification is required.

Qualifikationen

• Computer literacy and experience using POS systems.
• Strong cash handling skills.
• Professional, polite, and reliable under stress.
• Excellent interpersonal skills with customers and team.
• Integrity, honesty and accountability.

Aufgaben

• Greet customers entering the restaurant and answer phones.
• Place orders in-person and over the phone; upsell and know menu.
• Process cash, credit, and gift card transactions; verify age for alcohol purchases.
• Answer questions and make menu recommendations.
• Ensure orders are read within company quote times.
• Verify wings are presentable and double-check orders before handing to customers.
• Balance the register at the end of the shift; reconcile funds.
• Maintain a clean Front of House; keep FOH clean and stocked.
• Follow safety and sanitation guidelines; promote safety.
• Maintain a professional appearance per Uniform Standards.
• Receive and handle complaints; guide to the manager if needed.
• Leave customers with a positive WingStop experience.

Kenntnisse

POS systems familiarity

Cash handling

Customer service under pressure

Interpersonal skills

Integrity & accountability

Ausbildung

Food Handler Certification

Jobbeschreibung

WingStop in Hiram, GA is seeking a part-time cashier to greet guests, take orders in person and over the phone, and process payments quickly while upselling when appropriate.

You will balance the register, maintain a clean Front of House, handle customer questions, ensure orders are accurate and delivered promptly, and escalate issues to management as needed. A Food Handler Certification is required.