Guest-Centric Server — Flexible Schedule & Growth Path

P.F. Chang's China Bistro, Inc.

Sugar Land (TX)

On-site

USD 11,000 - 22,000

Full time

14 days+

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Benefits offered by this job

Competitive pay
Flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee referral program
Exclusive team member discounts
Closed on Thanksgiving and Christmas

Job summary

P.F. Chang's China Bistro, Inc. is hiring for dine-in food and beverage Servers, Waitresses or Waiters in Sugar Land, TX. No prior experience is required—we will train you and you’ll learn to deliver an exceptional guest experience.

Base pay starts at $2.13 per hour plus tips. The role offers flexible scheduling, paid on‑the‑job training, advancement opportunities, discounted meals, and benefits for qualifying team members. We promote from within and operate with pride in hospitality.

Qualifications

  • Excellent customer service skills and etiquette.
  • Ability to multi-task in a fast-paced, team-work environment.
  • Must meet state minimum age for serving alcoholic beverages.
  • Have a current Food Handler’s Card where applicable, or we will help you obtain.

Responsibilities

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.
  • Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions.
  • Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments.
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.

Skills

Customer service
Etiquette
Multitasking
Teamwork
Food safety

Job description

P.F. Chang's China Bistro, Inc. is hiring for dine-in food and beverage Servers, Waitresses or Waiters in Sugar Land, TX. No prior experience is required—we will train you and you’ll learn to deliver an exceptional guest experience.

Base pay starts at $2.13 per hour plus tips. The role offers flexible scheduling, paid on‑the‑job training, advancement opportunities, discounted meals, and benefits for qualifying team members. We promote from within and operate with pride in hospitality.

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