Growth-Driven Restaurant GM — Lead Elite Team

Cook Out; Virginia Beach (VA); On-site; USD 75,000 - 100,000; Full time

Benefits offered by this job

Guaranteed holidays

Free meals during shifts

Clear advancement pathways

401(k) with employer match

Paid time off

Health, dental, vision, life insurance

Job summary

Cook Out is seeking a General Manager to lead a fast-paced restaurant in Virginia Beach. This hands-on role requires close teamwork, strategic oversight, and a passion for superior guest service.

You will drive profitability through operational excellence, team development, and an engaging customer experience. The position offers an industry-leading compensation package with an annual salary of $75,000–$100,000, plus $15 per hour appreciation pay and monthly performance bonuses.

Qualifications

• Experience: Minimum of 1 year in a management role (Restaurant/Hospitality management preferred).
• Adaptability: Thrive in a high-pressure, fast-paced environment.
• Leadership: Track record of recognizing talent and leading teams toward goals.

Responsibilities

• Operational Excellence: Manage daily operations of a high-volume restaurant, ensuring brand standards are met consistently.
• Team Development: Recruit, train, and coach a large team, transforming high-potential individuals into successful contributors.
• Customer Experience: Maintain an upbeat, fast-paced environment that guarantees an exceptional visit for every guest.

Skills

Leadership

Team management

Customer service

Strategic planning

Job description

Cook Out is seeking a General Manager to lead a fast-paced restaurant in Virginia Beach. This hands-on role requires close teamwork, strategic oversight, and a passion for superior guest service.

You will drive profitability through operational excellence, team development, and an engaging customer experience. The position offers an industry-leading compensation package with an annual salary of $75,000–$100,000, plus $15 per hour appreciation pay and monthly performance bonuses.