Growth-Driven Restaurant General Manager

Cook Out; Columbia (SC); On-site; USD 75,000 - 100,000; Full time

Benefits offered by this job

Guaranteed holidays

Free meals

Career growth

401(k) match

Paid time off

Medical insurance

Job summary

Cook Out is seeking a General Manager to lead a high-volume restaurant with hands-on, boots-on-the-ground leadership. You will mentor a large team, ensure elite customer service, and drive operational excellence.

Key responsibilities include managing daily operations, recruiting and developing staff, and maintaining profitability through cost controls. This role offers strong compensation and growth opportunities within a fast-growing QSR environment.

Qualifications

• Minimum of 1 year in a management role (Restaurant/Hospitality management preferred).
• Proven adaptability to thrive in a high-pressure, fast-paced environment.
• Strong leadership to recognize talent and drive team performance.

Responsibilities

• Oversee daily operations of a high-volume restaurant to meet brand standards.
• Recruit, train, and coach a large team to deliver exceptional guest service.
• Maintain an upbeat, fast-paced environment focused on efficiency and profitability.

Skills

Management experience

Leadership

Adaptability

Customer service

Job description

Cook Out is seeking a General Manager to lead a high-volume restaurant with hands-on, boots-on-the-ground leadership. You will mentor a large team, ensure elite customer service, and drive operational excellence.

Key responsibilities include managing daily operations, recruiting and developing staff, and maintaining profitability through cost controls. This role offers strong compensation and growth opportunities within a fast-growing QSR environment.