Grill & Roasting Chef — Master Menus, Prep & Kitchen Lead

Bolay; Northern (KY); Hybrid; USD 22,000 - 30,000; Full time

Job summary

Bolay is seeking a Grill/Oven Chef for Palm Beach Gardens, FL. The role involves working with Roasting Ovens and Grill, planning meals with leadership, and ensuring menus and recipes are followed.

Qualifications include a high school diploma or equivalent, culinary training preferred, and at least 1 year of food preparation experience. A Food Service Sanitation Certificate must be obtained within 30 days of hire.

Qualifications

• High School diploma or equivalent.
• Graduate of culinary institute or formal on-the-job training preferred.
• Minimum of 1 year of food preparation experience required.
• Experience with quantity food preparation preferred.

Responsibilities

• Meal planning in conjunction with Leadership.
• Review menus prior to preparation of food.
• Assure that all food procedures are followed.
• Coordinate food service with other departments as necessary.
• Assist with the purchase and inventory of the food supply.
• Follow all sanitation guidelines.
• Become familiar with new menu items/dishes.

Skills

Food preparation

Cooking skills

Menu following

Sanitation knowledge

Team coordination

Education

High School Diploma

Culinary training

Tools

Food safety certificate

Job description

Bolay is seeking a Grill/Oven Chef for Palm Beach Gardens, FL. The role involves working with Roasting Ovens and Grill, planning meals with leadership, and ensuring menus and recipes are followed.

Qualifications include a high school diploma or equivalent, culinary training preferred, and at least 1 year of food preparation experience. A Food Service Sanitation Certificate must be obtained within 30 days of hire.